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The Swine Nutrition Blackbelt Podcast

Podcast The Swine Nutrition Blackbelt Podcast
Wisenetix
Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.If you are a swine nutritionist who wants to stay up to date with all...

Episodios disponibles

5 de 161
  • Dr. Taw Scaff: Boar Nutrition Strategies | Ep. 160
    In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Taw Scaff, Assistant Professor and Extension Swine Specialist at North Dakota State University, breaks down the topic of boar nutrition. From its impact on sperm quality and fertility to its role in supporting advanced reproductive technologies, Dr. Scaff highlights why proper boar nutrition is essential for breeding success. He also addresses gaps in current research and the importance of fine-tuning energy levels to maximize boar performance. Listen now on all major platforms!"Boars represent 50% of the next generation, so their performance is critical to breeding success."Meet the guest: Dr. Taw Scaff earned his Ph.D. in Swine Nutrition and Reproduction from Purdue University, an M.S. in Animal Science, and a B.S. in Animal Science from Oklahoma State University. Now an Assistant Professor and Extension Swine Specialist at North Dakota State University, his work focuses on optimizing swine nutrition, reproduction, and management strategies.What you will learn: (00:00) Highlight(00:40) Introduction(01:17) Importance of boar nutrition(02:09) Sperm viability and nutrition(03:43) Energy levels and sperm health(05:02) Artificial insemination(06:20) Research gaps in boar studies(08:25) Closing thoughtsThe Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:- Fortiva- Jyga𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Swine Nutrition Blackbelt PodcastInstagram: The Swine Nutrition Blackbelt PodcastLinkedIn: The Swine Nutrition Blackbelt Podcast
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  • Dr. Sarah Pearce: Non-Antibiotic Alternatives | Ep. 159
    In this special rerun episode of The Swine Nutrition Blackbelt Podcast, we revisit our conversation with Dr. Sarah Pearce, a Research Animal Physiologist at the USDA, who explores groundbreaking alternatives to antibiotics in swine production. From plant-derived phenolics to enhanced liquid aspirin, Dr. Pearce highlights strategies for maintaining gut health and optimizing pig performance. Tune in now on all major platforms!"Enhanced liquid aspirin shows potential to improve gut barrier function and promote growth in post-weaned pigs."Meet the guest: Dr. Sarah Pearce earned her M.S. and Ph.D. in Nutritional Sciences from Iowa State University, specializing in intestinal health and stress physiology. As a Research Animal Physiologist at the USDA, she investigates how nutrition, stressors, and physiology interact to maintain gut health and productivity in swine.What you will learn: (00:00) Highlight(00:38) Introduction(01:42) Research on gut health(02:45) Plant phenolics in swine(04:13) Protein levels and gut function(05:25) Liquid aspirin study(07:28) Early-stage gut promotion(09:52) Closing thoughtsThe Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:- Jyga- Fortiva𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Swine Nutrition Blackbelt PodcastInstagram: The Swine Nutrition Blackbelt PodcastLinkedIn: The Swine Nutrition Blackbelt Podcast
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  • Dr. Johannes Madsen: Compensatory Growth in Piglets | Ep. 158
    In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Johannes Madsen from the University of Copenhagen discusses innovative strategies for promoting compensatory growth in piglets. He shares valuable insights on optimizing lysine levels, improving protein profiles, and tackling post-weaning diarrhea to support piglet health and productivity. Dr. Madsen offers practical advice and fresh perspectives to advance swine nutrition research and its real-world application. Catch the episode on all major podcast platforms."We examined if reducing protein levels in the first four weeks post-weaning can mitigate diarrhea while supporting recovery through lysine."Meet the guest: Dr. Johannes Madsen is an Associate Professor in the Department of Veterinary and Animal Sciences at the University of Copenhagen. His expertise includes intrauterine growth restriction, piglet health, and optimizing milk replacers for swine. With a Ph.D. in Animal Nutrition from ETH Zurich, Dr. Madsen brings extensive expertise in swine physiology and nutrition.What you will learn: (00:00) Highlight(00:51) Introduction(02:05) Compensatory growth(05:21) Protein restriction(07:13) Lysine & recovery(08:35) Protein profile optimization(09:17) Practical recommendations(09:61) Closing thoughtsThe Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:- Fortiva- Jyga𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Swine Nutrition Blackbelt PodcastInstagram: The Swine Nutrition Blackbelt PodcastLinkedIn: The Swine Nutrition Blackbelt Podcast
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  • Dr. Ashley DeDecker: Day One Pig Care | Ep. 157
    In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Ashley DeDecker from Smithfield talks about the essential care practices for piglets on their first day. She emphasizes how creating the right farrowing environment plays a key role in improving piglet survival rates. Dr. DeDecker also shares insights from research on drying methods, managing microenvironments, and the benefits of split suckling in today’s swine production. Listen in to discover practical piglet care techniques that can lead to better results for your swine operation."When farrowing crates are optimal, drying piglets is considered an advanced care option."Meet the guest: Dr. Ashley DeDecker, Senior Director of Research and Extension at Smithfield, brings over 13 years of expertise in swine production research. She holds a Ph.D. in Swine Behavior and Stress Physiology from the University of Illinois and a B.S. in Animal Science from Southern Illinois University. Her work focuses on improving swine behavior, welfare, and production practices at Smithfield.What you will learn: (00:00) Highlight(00:53) Introduction(02:07) Day one pig care(03:32) Drying techniques(04:26) Farrowing crate(06:53) Split suckling(09:53) Sow colostrum production(14:11) Closing thoughtsThe Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:- Jyga- Fortiva𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Swine Nutrition Blackbelt PodcastInstagram: The Swine Nutrition Blackbelt PodcastLinkedIn: The Swine Nutrition Blackbelt Podcast
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  • Casey Neill: Nursery & Sow Nutrition | Ep. 156
    In this episode of The Swine Nutrition Blackbelt Podcast, Casey Neill from Carthage Veterinary Services explores the critical aspects of sow and piglet feeding. He breaks down strategies for improving lactation diets, ensuring smooth transitions for nursery pigs, and optimizing feed forms like crumbles and meals for better performance. Tune in on your preferred platform today!"The lactation diet is an area we need to focus on, considering how much pigs and milk these sows are producing."Meet the guest: Casey Neill holds a Master’s degree in swine nutrition from Kansas State University and has over 15 years of experience as a swine nutritionist. Currently, at Carthage Veterinary Services, he works with independent producers to optimize diets and feed formulations. What you will learn: (00:00) Highlight(01:08) Introduction(03:06) Sow nutrition(04:00) Optimizing lactation diets(05:08) Younger parity sows(08:28) Strategies for nursery diets(11:34) Feed forms for nursery pigs(13:25) Closing thoughtsThe Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:- Phibro- Jyga- Fortiva𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Swine Nutrition Blackbelt PodcastInstagram: The Swine Nutrition Blackbelt PodcastLinkedIn: The Swine Nutrition Blackbelt Podcast
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Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.The Swine Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.
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