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The Dave Chang Show

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The Dave Chang Show
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619 episodios

  • The Dave Chang Show

    Paris and Global Food Trends With Noelle Cornelio

    08/1/2026 | 1 h

    Dave is joined by friend of the podcast Noelle, partner at Majordomo Media, as he cooks her a meaningful dish that she did not know he was going to make. They talk about Paris (related to the dish), changes in the global dining scene, and some necessary improvements on the rules of sharing food. Watch the last episode Noelle was featured on: https://open.spotify.com/episode/33aFBsLNTYouk1GewCjRtS?si=eeO8xpG_Qem4f_BGGssfTA Learn more about Momofuku Noodle Bar: https://www.momofuku.com/pages/noodle-bar Learn more about Chez Fred, Depuis 1945: https://www.chezfreddepuis1945.com/ Watch our recent episode with Jordan Salcito: https://open.spotify.com/episode/6Iwkif3izDWltyYjFR2zPq?si=FvbcD9DZS2WezgG588W1pA Learn more about Noma: https://noma.dk/ Learn more about OOBATZ pizza: https://www.instagram.com/o.o.b.a.t.z/?hl=en Learn more about St. John: https://stjohnrestaurant.com/ Learn more about Berenjak: https://berenjak.com/ Learn more about Balthazar: https://balthazarny.com/ Learn more about Septime: https://www.septime-charonne.fr/en/ Learn more about Le Servan: https://www.leservan.fr/ Host: Dave Chang Guest: Noelle Cornelio Majordomo Media Producer: David Meyer Majordomo Media Coordinator: Molly O’Keeffe  Spotify Producer: Felipe Guilhermino Additional Crew: Jake Loskutoff, Nikola Stanjevich, Michael Delgado Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices

  • The Dave Chang Show

    Sugar Snap Peas and Simplicity

    05/1/2026 | 30 min

    Dave cooks a deceivingly simple dish that he had years ago, as served by Chef Mark Ladner. Dave relays that this sugar snap pea dish really impacted himself and his future. He also talks seasonality of ingredients, maturing beyond knowing what you can do into deciding what you should do, and modern art. Listen to our podcast episode with Mark Ladner: https://www.theringer.com/podcasts/the-dave-chang-show/2025/10/02/innovation-in-tradition-and-a-pre-reopening-diaries-with-mark-ladnerLearn more about Babbo: https://babbonyc.com/Learn more about Craft: https://www.craftrestaurant.com/Watch DamNation: https://www.imdb.com/title/tt3345206/Learn more about Momofuku Noodle Bar: https://www.momofukunoodlebar.com/Listen to ‘Kid A’ by Radiohead: https://open.spotify.com/album/6GjwtEZcfenmOf6l18N7T7?si=L2ELnIaUQ1ydMAeKPMkCkQListen to ‘Blonde on Blonde’ by Bob Dylan: https://open.spotify.com/album/4NP1rhnsPdYpnyJP0p0k0L?si=6jz9XRsoT72plusIf7tXPA Host: Dave Chang Majordomo Media Producer: David Meyer Majordomo Media Coordinator: Molly O’Keeffe  Spotify Producer: Felipe Guilhermino Additional Crew: Jake Loskutoff Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices

  • The Dave Chang Show

    Beloved Dogs and Living in the Present

    22/12/2025 | 31 min

    Dave shares what he's learned about living in the moment from his dog Seve, who is sick. He makes his (and, more importantly, Seve's) favorite dog food recipe, while talking about their time together, as well as a bit about those topics we should all talk about more: mortality, loss, and love. Host: Dave Chang Majordomo Media Producer: David Meyer Majordomo Media Coordinator: Molly O’Keeffe  Spotify Producer: Felipe Guilhermino Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices

  • The Dave Chang Show

    Snacking and Serving Sizes With Chris Ying

    18/12/2025 | 57 min

    It's the holidays, and we're planning on snacking to celebrate. Dave is joined by our pal Chris Ying to talk about their snack habits, discuss the lie that is serving sizes, and cook the easiest and most delicious pasta recipe. They also discuss the masterful maneuver that was rebranding frosting. After a guessing game, the two have an in-depth response to an Ask Dave about when to move on from your current restaurant job. Learn more about Laderach FrischSchoggi: https://laderach.com/us-en/frischschoggitm Learn more about Per Se: https://thomaskeller.com/perseny/ Learn more about Momofuku Noodle Bar: https://www.momofuku.com/pages/noodle-bar Learn more about serving sizes: https://www.fda.gov/food/nutrition-facts-label/serving-size-nutrition-facts-label Host: Dave Chang Guests: Chris Ying Majordomo Media Producer: David Meyer Majordomo Media Coordinator: Molly O’Keeffe  Spotify Producer: Felipe Guilhermino Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices

  • The Dave Chang Show

    50 Episodes of Dinner Time Live: Poulet en Vessie

    15/12/2025 | 1 h 13 min

    Dave is joined by Marc Johnson and Andrew Miller, friends of the show and culinary producers of Dinner Time Live, as they test a dish for Dinner Time Live's 50th episode. They test a poulet en vessie in a variety of forms, one of which may or may not have made it to the real episode on Netflix. While they test pig bladders and chicken, they talk about their favorite dishes from three seasons and 50 episodes of Dinner Time Live. Watch Dinner Time Live: https://www.netflix.com/title/81748864 Learn more about Congee Village: https://congeenyc.com/ Learn more about Blue Hill: https://www.bluehillfarm.com/ Listen to our Season 3 Pre-Opening Diaries episode with Marc and Andrew: https://open.spotify.com/episode/7bEu802su765tUA8gZtE0i?si=b6Td8MkuQU-PITg5FBHAVw Listen to Marc Johnson on the Majordomo Post-Opening Diaries episode: https://open.spotify.com/episode/3zh0EjOZvlFrdt3kB1c9b6?si=R6r6Df1-QfWuLY5X89pmBA Check out 'Anthony Bourdain: No Reservations': https://www.imdb.com/title/tt0475900/ Check out 'Anthony Bourdain: Parts Unknown': https://www.imdb.com/title/tt2845786/ Check out 'Anthony Bourdain: The Layover': https://www.imdb.com/title/tt2131368/ Watch our soufflé episode: https://www.youtube.com/watch?v=J_C1BEJUfD4 Check out the French Laundry cookbook: https://amzn.to/48xEb4q Learn more about Cafe Boulud: https://cafeboulud.com/nyc/ Learn more about Gramercy Tavern: https://www.gramercytavern.com/ Learn more about Regalis: https://www.regalisfoods.com/ Learn how to make the Mu Shu Denver: https://www.youtube.com/watch?v=sCbvvPbzzVU Learn how to make Everything Spice Flatbread: https://www.youtube.com/watch?v=h3rxVdShYfE Watch 'Ugly Delicious': https://www.netflix.com/title/80170368 Learn more about Link Restaurant Group: https://linkrestaurantgroup.com/ Learn more about Dan Tana's: https://dantanasrestaurant.com/ Learn more about Carbone: https://carbonenewyork.com/ Learn more about Funke: https://www.funkela.com/ Learn more about Vetri: https://vetricucina.com/ Learn more about Cochon: https://cochonrestaurant.com/  Host: Dave Chang Guests: Marc Johnson and Andrew Miller Majordomo Media Producer: David Meyer Majordomo Media Coordinator: Molly O’Keeffe  Spotify Producer: Felipe Guilhermino Editor: Stefano Sanchez Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
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