S2/E2 - Barbecues and Feasts: Exploring Argentina's Culinary Soul
In this episode, we explore Argentine gastronomy beyond the famous asado. We talk about traditional dishes, native ingredients, and ancient techniques that have shaped its cuisine. We also discover how food reflects the country's identity and culture, connecting stories, communities, and unique flavors. Join us on this gastronomic journey through Argentina! Follow me on social media: Instagram – LinkedIn – YouTube – Facebook Astuviaje Gourmet
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16:55
S2/E1 -Beyond Coffee: The Untold Stories of Colombian Cuisine
Colombia is more than coffee. In this episode, we explore the hidden flavors of its gastronomy, from ancestral recipes to regional dishes that tell stories of tradition and culture. Discover native ingredients and culinary secrets that make Colombian cuisine a true journey. Taste the world with me on this delicious adventure! Follow me on social networks: Instagram - LinkedIn - YouTube - Facebook www.astuviaje.com and www.Tatomejia.com
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19:58
S1/E4 - From Farm to Table: Gastronomic Tourism in South America
In this episode, “From Farm to Table: Gastronomic Tourism in South America”, we explore how South America has become a must-visit destination for food lovers. Learn about the culinary richness of the region, highlighting the diversity of flavors and traditions of four key countries. A talk that celebrates the connection between culture, food and sustainable tourism. Taste the world with me on this delicious adventure! Follow me on social media: Instagram - LinkedIn - YouTube - Facebook And visit our website to continue discovering the world with your five senses: www.astuviaje.com and tatomejia.com
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32:44
S1/E3 - Flavors of the Past: Rediscovering Ancestral Cuisine
In this episode, Flavors of the Past: Rediscovering Ancestral Cuisine, we explore the power of ancestral flavors and their impact on cultural preservation. We'll learn how traditional culinary practices and the stories behind indigenous recipes are essential to keeping communities' roots alive. Join us on this journey to rediscover the richness of ancestral cuisine and its relevance in conscious gastronomic tourism. Savor the world with me on this delicious adventure! Follow me on social media: Instagram – LinkedIn – YouTube – Facebook And visit our website to continue discovering the world with your five senses: www.astuviaje.com
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S1/E2 - Beyond Tourism: Traveling with Taste
In this second episode of Bites and Sigths. I invite you to explore tourism from a different perspective—through the power of flavors. In "Beyond Tourism: Traveling with Taste," we will discover how to connect with destinations in a deeper and more meaningful way. It’s not just about seeing; it's about feeling and savoring each place in all its splendor. Join me on this adventure as we learn how a single bite can tell stories and connect us to the soul of each culture. Savor the world with me on this delicious journey! Follow me on social media: Instagram - LinkedIn - YouTube - Facebook And visit our website to continue discovering the world with the 5 senses: www.astuviaje.com
Hello! I'm Tatiana Mejia, and I find joy in traveling and exploring different cuisines. As a pioneer of gastronomic tourism in South America, I welcome you to "Bites and Sights." In this podcast, I aim to take you on a journey through gastronomic tourism—a unique way to experience the world through its flavors, traditions, and local communities. Together, we will discover how food is the heart of every culture.
If you share my passion for traveling and food, let's connect on social media:
LinkedIn: https://www.linkedin.com/in/tatiana-mejia-astuviaje/
Instagram: https://www.instagram.com/ast
Colombia