The Economics Show

Some believe a deeper pool of common debt would allow the European Union to tackle some of its biggest problems, attracting more investment, reducing the cost of financing, and helping the EU achieve greater strategic autonomy. One such believer: Carlos Cuerpo, Spain’s economy, trade and business minister. In this episode, Soumaya asks him how a common EU safe asset would work, whether money (not politics) is the EU’s issue, and what the bloc could learn from Spain’s economic bounceback.

Related links
Europe’s best bet for financial sovereignty is a true safe asset
Europe is not thinking straight on competitiveness

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Read a transcript of this episode on FT.com
Hosted on Acast. See acast.com/privacy for more information.

Shortly after the US Supreme Court ruled Donald Trump’s tariffs were illegal, he hit back. The president vowed to impose a 10% levy on US imports through different means. He raised those duties to 15% the following day. These tariffs – imposed under the Trade Act of 1974, rather than the International Emergency Economic Powers Act (IEEPA) – are only temporary. But Trump has a range of tariff tools at his disposal. How will he use them? Which of his trading partners will be worse off from these new policy changes? And will US companies that have already paid tariffs get their money back? To discuss all this and more, Soumaya is joined by former US trade representative, and president of the Council on Foreign Relations, Michael Froman.

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Presented by Soumaya Keynes. Produced by Mischa Frankl-Duval. Original music from Breen Turner, and sound design by Sean McGarrity

Read a transcript of this episode on FT.com
Hosted on Acast. See acast.com/privacy for more information.

When Richard Thaler and Cass Sunstein released their book ‘Nudge’ in 2008, it caught the public imagination. ‘Nudge theory’ – the idea that people could be encouraged to make better choices through small, subtle interventions – was innovative, and exciting. A decade and a half later, a whole lot of nudging seems to have come to a whole lot of nothing. Why wasn’t ‘nudge theory’ more help in tackling climate change, or helping people enroll in pensions? And, even if it hasn’t saved the world, does behavioural science still have a role in policymaking? Former member of the UK’s Behavioural Insights Team and professor of behavioural science, Nick Chater, reflects on the legacy of nudges.

Related Links
Can we ‘nudge’ our way to higher growth?
The uses — and the limits — of ‘nudge’ economics
What nudge theory got wrong

Subscribe to Soumaya's show on Apple, Spotify, Pocket Casts or wherever you listen.

Read a transcript of this episode on FT.com
Hosted on Acast. See acast.com/privacy for more information.

China’s export powerhouse is feeding global demand for cheaper electronics, cars, clothing, and plenty more besides. But the supercharged competition driving that trend is causing problems within China itself, including deflation and thin or negative profit margins. China’s government has recognised the problem, but what is it actually doing in response – and how should the country’s trading partners react? Soumaya speaks to Yanmei Xie, senior associate fellow at the Mercator Institute for China Studies, to discuss.

Subscribe to Soumaya's show on Apple, Spotify, Pocket Casts or wherever you listen.

Presented by Soumaya Keynes. Produced by Josh Gabert-Doyon and Mischa Frankl-Duval. Manuela Saragosa is the executive producer. Original music and sound design by Breen Turner. The FT head of audio is Cheryl Brumley.

For China, ‘involution’ is a blessing as well as a curse

Why China is reluctant to make a much-needed shift

Fall in Chinese investment suggests Xi Jinping’s ‘anti-involution’ drive is biting

China battles price wars in fight against deflation

Read a transcript of this episode on FT.com
Hosted on Acast. See acast.com/privacy for more information.

If you want to understand food – and eat better – economics is a good place to start. How do immigration patterns shape a country’s cuisine? How do labour laws make our working lunches worse? And why do strip malls serve such good grub? To find out, Soumaya Keynes talks to Tyler Cowen, economics professor at George Mason University and chair of the Mercatus Center think-tank. Cowen has written about food for more than two decades, including in his 2012 book An Economist Gets Lunch.

Read Soumaya’s columns here: https://www.ft.com/soumaya-keynes

Subscribe to The Economics Show on Apple, Spotify, Pocket Casts or wherever you listen.

Presented by Soumaya Keynes. Produced by Mischa Frankl-Duval. Manuela Saragosa is the executive producer. Cheryl Brumley is the FT’s global head of audio. Original music and sound design by Breen Turner.

Read a transcript of this episode on FT.com
Hosted on Acast. See acast.com/privacy for more information.